TASTING NOTE:
"Deep copper with a thin off-white head, this beer has aromas of bread crust, pine, dank and dried herbs, orange and black tea. The medium-bodied palate is more reminiscent of an English ale, featuring caramel, toast and floral notes. The roasty finish includes hints of coffee and chocolate, with a gentle West Coast American hop profile more reminiscent of old-school American pale ales that borrowed heavily from the English style."